| Official Course Description: MCCCD Approval: 07/22/08 | |||
|---|---|---|---|
| AGS182BB 20014-20086 | LEC | 1 Credit(s) | 1 Period(s) |
| Gardening Practices and Techniques Part II | |||
|
Cultural practices of vegetables, fruits and ornamental plants as they
relate to organic and inorganic gardening.
Prerequisites: None. | |||
| MCCCD Official Course Competencies: | |
|---|---|
| AGS182BB 20014-20086 | Gardening Practices and Techniques Part II |
| 1. | Identify and apply fertilizers in a garden. (I) |
| 2. | Grow a garden using hydroponic methods. (II) |
| 3. | Identify and control garden pests, such as insects, weeds, and diseases. (III) |
| 4. | Describe climatic influences that affect a garden. (IV) |
| 5. | Identify and recommend cultural practices for specific garden vegetables. (V) |
| MCCCD Official Course Outline: | |
|---|---|
| AGS182BB 20014-20086 | Gardening Practices and Techniques Part II |
|