| 1.
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Describe the scope and development of the greenhouse industry. (I)
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| 2.
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Maintain operation of heating, watering, lighting, ventilation, and
air cooling systems in a greenhouse. (II)
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| 3.
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Perform and demonstrate planting, potting, transplanting, pickling,
pinching, and pruning techniques. (II, VIII)
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| 4.
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Prepare soil properly for seedling, planting, or transplanting
including soil sampling and testing; mixing, modifying, and
conditioning with amendments. (III)
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| 5.
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Describe the effects of light, temperature, and gasses on plant
growth. (IV)
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| 6.
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Fertilize and water plants properly. (V)
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| 7.
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Propagate plants by seeds, cuttings, etc. (VI)
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| 8.
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Identify and control insects, diseases, and other pests through
correct application of pesticides. (VII)
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| 9.
|
Identify agricultural and chemical regulations concerning pesticide
use. (VII)
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| 10.
|
Describe proper care of container-grown plants. (VIII)
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| 11.
|
Describe effective techniques for the marketing and distribution of
greenhouse plants. (IX)
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|